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Dinard, France

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Luxury hotel Castelbrac, a Belle Époque aristocratic pile by Brittany’s coast, is a storybook stay with terraces and crenellated towers carved into a cliff face, so each room has breath-taking views of Prieuré Bay. Designers Sandra Benhamou and Léonie Alma Mason have kept the interior’s art-deco details, adding bold prints and a sea-inspired colour palette. Seafood is excellent here, and the porthole-lit bar gives new meaning to the term drink like a fish – although you should sip and savour the signature Breizh Mojitos – it was formerly an aquarium.


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Past & current employees
Grégoire THORRE
Assistant F&B polyvalent at Castelbrac
Javier Pommeret de Tourville
Chef de Rang H/F at Castelbrac
Lea Alix-Guilbault
Chef de projet événementiel at Chicken Bacon Lettuce
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Where we're based
17 Avenue George V, 35800 Dinard, France
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