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For nearly a decade we've made it our mission to bring an authentic Spanish dining experience to everyone in the UK. Love for quality is the best skill of our Executive Head Chef Nacho Manzano. He’s proud of using only top quality ingredients in his cooking, as well as of inspiring our team of chefs at Ibérica to cook every tapa with love and care.
A truly Spanish meal is none without drinks. With over 70 different wines, our list is designed to showcase the great diversity of Spanish wines and its different regional varieties. We buy from small boutique wineries across Spain to represent this rich diversity. Wineries that, same as us, are committed to produce only the best wine using native grapes to reflect the local ecosystem in which the wine is produced.
Sourcing directly from local producers in Spain allows us to make the dining experience at Ibérica accessible to everyone who loves dining out and quality food, no matter the size of their pockets!
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