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Kanopë

Kanopë

Saint-Ouen, France
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Kanopë est un nouveau concept de pizzeria engagée en faveur d’une alimentation durable et d’une restauration responsable. Elle ouvrira ses portes en mai-juin prochain dans le Nord de Paris. Elle accueillera, dans un cadre végétal et urbain, plus de 50 couverts par service. Son concept ? Du 100% bio, éthique et gourmand.

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