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Namibian Chefs Association

Namibian Chefs Association

Windhoek, Namibia
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It’s not what you know but who you know: The Namibian Chefs Association helps its members to network with fellow chefs, assisting you in finding career opportunities and advice on a chef career and most of all promoting the culinary arts in Namibia.

    1986 – 2019 33 Years of promoting Namibian Cuisine
    The formation of the Namibian Chefs Association was set up by Heather Williamson in conjunction with Chef Billy Gallagher at the Rossing Country Club near Swakopmund in 1985.
    1986 Accepted as Member of Worldchefs
    In January 1996, the Namibian Chefs Association received word that we had been accepted as members of WACS., and that the ratification would take place in March, at the congress in Jerusalem. A delegation of 5 people attended the congress.
    Membership Numbers
    in the past 10 years the membership number has gradually grown from 51 members to 178 members → we are a small association!
Namibian Chefs Association

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