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Osteria Parma is a restaurant that offers traditional Parmesan cuisine dishes, touching the distinctive and unique food heritage of the splendid region of Emilia Romagna, considered by many to be the gastronomical and culinary heart of Italy.
Ours is an ambitious project: we want you to abandon the idea of the classic Italian restaurant abroad and would like to bring you into our culinary culture: top quality Made in Italy products, fresh and local – Km0 products and an accurate and competent processing of the raw material.
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