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The Radisson Blu Hotel, Letterkenny features 114 rooms for business and leisure travellers.
Lead by our Executive Chef, Collette Langan, the AA Rosette-awarded restaurant The Mulberry, boasts signature dishes, tempting specials and excellent cocktails. Five-star weddings are run from The Carnagie suite.
The Kitchen Team is experienced and well established, with the senior team, comprising of the Executive Chef, Sous Chef and Junior Sous Chef having been employed on a combined basis for 45 years.
The hotel has just gone through an extensive lobby and new bedroom refurbishment. All 114 guestrooms and suites have been given a complete makeover. Styled with contemporary elegance and glamour, rich and luxurious materials were carefully selected to enhance the welcoming ambiance and provide an intimate and functional environment.
A growing town, Letterkenny is County Donegal's largest urban center and the hotel is located just a 5-minute walk from Main Street.
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