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Find Hospitality Courses & Degrees

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Digital HR 2.0
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Start leveraging technology to make HR more effective and provide employees with the tools to be happy and successful at their job. As a Digital HR Specialist, you will have the skills needed to be a driver of HR's digital transformation and ensure that your organization will not be left behind.
Duration
1 year
Format
Online
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Strategic Talent Acquisition Certificate Program
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Attracting the right talent to the right positions is one of today’s top challenges for companies. With rapid advancements in technology and the ongoing war-for-talent, today's recruiters need to have a completely new skill set. Through this certification program, you will develop the comprehensive skill set that you need to become a successful recruiter in the digital era and create end-to-end candidate-centric recruitment funnels.
Duration
1 year
Format
Online
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Master's Certificate in Event Management
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The Master's Certificate in Event Management is the most advanced program offered by the International Institute of Event Management. This program consists of six modules, all of which must be completed to earn the Master's Certificate in Event Management. This comprehensive, self-paced program prepares early-stage as well as experienced professionals for career opportunities in the Event Management and Wedding Planning industry. This program is designed to deliver a pragmatic understanding of the fundamental concepts of Event Management and Wedding Planning. Successful completion of the course work, and upon approval of the faculty, the candidate is awarded a Master's Certificate in Event Management and also qualifies for the GCPE® Global Certification in Professional Events.
Duration
Self-paced
Format
Online
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Certificate in Wines of California, the Pacific Northwest and New York
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Describe the process of making wine and its components Evaluate wine using sight, smell, and taste in order to make informed decisions and recommendations Select wines from California, Washington, Oregon, and New York with confidence Identify grape varietals used to make wine by sight, flavor, and aroma Pair wine with food appropriately Store and serve wine based on the type and style of wine
Duration
2 months
Format
Online
International and Cross-Cultural Negotiation
International and Cross-Cultural Negotiation
All of us are aware that cultural differences are significant and that they affect how we interact with others in business and in leisure activities. But what is culture exactly, and how does it impact on negotiation, in particular?
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ThePowerMBA EN
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ThePowerMBA is a highly practical and up-to-date online program, where you learn from the best, in (+250) 15 min classes and gain a unique understanding of business to accelerate your career, launch, or scale your own business – all for a minimal investment of time and money, unlike in traditional business schools.
Duration
10 months
Format
Online
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USALI Certificate program - 11th edition
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HFTP is now offering two new certificate courses which demonstrate your expertise on the USALI 11th edition. The objective is for participants to understand the history, use and content of the USALI. The courses are available to all, with no previous experience required.
Duration
Self-paced
Format
Online
International Culinary Studio
Global Certificate in Professional Cookery
International Culinary Studio
Safety at Work Food safety in catering Introduction to hospitality in the catering industry Introduction to basic kitchen procedures Introduction to nutrition Learn safe knife skills Learn the key factors of basic food costing Prepare cold foods for a wide range of menu settings, including entrees and buffet items Learn to fry, braise, stew, steam, boil, poach, roast, bake and grill a wide variety of foods to produce delicious and flavoursome meals
Duration
6 months
Format
Online
Caspian 10 Essentials
Learn the strategic mindset that the best producers use to not only create more successful events, creative projects, or business endeavors; but more enriching lives.
Duration
Self-paced
Format
Online
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Professional Cook Certification
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Professional Cooking
Duration
6 months
Format
Online
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Understanding and Visualizing Data
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Important business decisions require justification, and while we often have data that can help us make those decisions, the skill with which we analyze the data can make the difference between a good and bad outcome.
Duration
14 days
Format
Online
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Implementing Scientific Decision Making
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Summary statistics are one way to forecast uncertain outcomes, and the statistical results can be used to make decisions or guide strategy. Since summary statistics are based on a data sample, they typically inform intuitive decision-making. That is, the model requires interpretation which relies on the business intuition of the person using it.
Duration
21 days
Format
Online
Commanderie des Cordons Bleus
Food Writing for Publication
Commanderie des Cordons Bleus
This course is designed to introduce participants to the varieties, contexts and issues of food writing and, to develop food writing skills in a range of styles and approaches. A range of writing techniques and forms will be critically examined with a view to enhancing practice. Emphasis will also be placed on the practice of writing for publication.
Duration
2 months
Format
Online
Commanderie des Cordons Bleus
Entrepreneurship in Food Business
Commanderie des Cordons Bleus
This course aims to develop those who wish to be more effective in their role as a social, economic and technological change agent. It is designed for those who wish to understand, support, finance or facilitate the creation and growth of new food ventures that are based upon innovative ideas which significantly change the status quo. Analyse and understand how entrepreneurs influence and alter the market dynamics of the world we live in.
Duration
2 months
Format
Online
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