Executive Chef
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Executive Chef

Accor HQ

Posted

Closed

Executive Chef

About the job

Job Description

• Organises and supervises food preparation in line with the occupancy and consumption forecasts.

• Guides subordinates to manage the timely and organised production of all food, meeting all function and service deadlines and keeping all buffet top-up waiting times and a-la-carte waiting times to a minimum

• In conjunction with the Sous Chef and Director of Food and Beverage, prepares the menus and à la carte choices

• Has an innovative and creative approach to producing and decorating dishes

• Devises Policies and Procedures for Kitchen, keeps them up-to-date and train staff on these

• Ensures that the preparation and and handling all food production in compliance with safe food handling, hygiene, standard recipes and internal procedures

• Actively contributes to Sales' negotiation with guests, if required.

• Communicates with kitchen, purchasing, sales and service to ensure smooth and timely delivery of all food production

• Ensures that all information is duly passed on to the applicable departments

• In conjunction with the Points of Sale Managers, coordinate the Kitchen, restaurants and "Seminars and meetings" Service

• Ensures that all standard recipes are followed and training or clarification are available for staff on any areas that are not understood. 

• Keeps up-to-date with changes in culinary trends

• Control the wastage, misuse, spoilage and unauthorised use of all food and ingredients, reduce leftovers, and minimise production for slow service periods

• Assures hotel management cover early mornings, evenings, weekends and public holidays

• Passes on the management team's decisions

• Knows how all the hotel's departments operate and is able to replace the DOFB when needed



Work Experience

Same position in 4 – 5 star international branded hotels

Strong at management skills

Strong professional skills

Have knowledge in HACCP control/ hygiene control

Excellent English & Vietnamese communication in both writing and speaking 



Benefits

Competative benefits



Closed

Executive Chef

Da Nang, Vietnam

Full-time, Indefinite

Start Date:

Latest start date:

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