Pastry Chef
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Pastry Chef

Accor HQ

Posted

Closed

Pastry Chef

About the job

Job Description

Supervises production of all pastry and bakery items, ensure production and consistent quality, within the limits of established policies, procedure of F/B recipes, oversee and direct all aspects of Pastry Shop operation, delegates work to his subordinates, organizes his work efficiently.



Work Experience

Experience

·      Minimum 5-6 years’ experience in relevant job field

 

Skills

·      Good English Communication 

·      A Strong leader with good communication skills

·      Creativity to create the new Bakery menu

·      High Responsibility and goo team player

 

Personality

·      Active and Enthusiastic

·      Well Groomed



Benefits

Employee benefit card offering discounted rates in Accor Hotels worldwide.

Develop your Talent through learning programs by Academy Accor.

Opportunity to grow within your property and across the world.



Closed

Pastry Chef

Phuket, Thailand

Full-time, Indefinite

Start Date:As soon as possible

Latest start date:

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