[{{ $ctrl._job.status.name | translate}}] Chef de partie - Speciality - Korean Cuisine
Atlantis The Palm

Posted

Job description

He/she will lead, manages and organizes all requirements for his/her respective kitchen to the highest standards and in accordance to the standard operating procedures as implemented by the Executive Chef. He/she will ensure proper hygiene and sanitation in the work place under his jurisdiction, adequate stocks of working materials, inter–department coordination and training. He/she will carry the full responsibility of the operating equipment including its inventory levels. He/she must ensure to maintain the resort food cost at all times. He/she will ensure and enforce the set service standard procedures by directing, supervising and motivating staff to perform to the highest level of service.

Requirements

 Authentic Korean food knowledge and cooking skill.(Korean Grill, stew and salad)
 Minimum 2years experience as CDP
 Korean language (speaking),English(speak, read and write)
 Leadership to handle the section with team.
 To ensure the quality levels of bulk kitchen production, presentation.
 Basic knowledge for Hygiene practices (HACCP).
Job type
Full-time
Location
The Palm Jumeirah, Dubai, United Arab Emirates
Department
F&B kitchen
Languages
Korean
Starting in
As soon as possible
Latest start date
March 2019
Contract duration
More than 1 year
Pay range
Competitive
Accommodation
Provided
Other benefits
Meals, Transport, Medical, Relocation if applicable

Atlantis The Palm

Atlantis, The Palm is the first resort destination in the region and located at the centre of the crescent of The Palm in Dubai.

Opened in 2008, the unique ocean-themed resort features a variety of marine and entertainment attractions, as well as 17 hectares of waterscape amusement at Aquaventure Waterpark. It is home to one of the largest open-air marine habitats in the world, with over 65,000 marine animals in lagoons and displays including The Lost Chambers Aquarium. Dolphin Bay, the unparalleled dolphin conservation and education habitat, and Sea Lion Point were created to provide guests a once in a lifetime opportunity to learn more about one of nature’s most friendly mammals.

Atlantis, The Palm is also known as the culinary destination in the region with a collection of world-renowned restaurants including Bread Street Kitchen & Bar, Nobu and Ronda Locatelli. The resort boasts an impressive collection of luxury boutiques and shops as well as extensive meeting and convention facilities.

Guided by our Core Values, we create imaginative, innovative and fun experiences that connect with people on a very personal and emotional level. Join the Team and discover more opportunities with Atlantis, The Palm.

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