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Chef Training U.S.
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A trendy Japanese restaurant in Miami needs a Pastry Cook in its team!
About the job
This Japanese restaurant offers a great variety of sushi and sashimi, followed by different options of hot Japanese dishes and lots of robata. We cannot forget about their delicious desserts!
This stylish restaurant is located in Miami and has indoors and outdoors rooms and a beach bar.
Contributing to a dedicated culinary team.
Continually seeking to improve restaurant operations.
Operating a clean, safe kitchen while exceeding food quality requirement.
Capability to work in team.
Well rounded experience with all new and classic cooking techniques.
A passion for great food.
English speaking candidate preferred.
If you are a non-american citizen and you are the selected candidate you will need to apply for a J-1 visa, which will allow you to work legally in the United States. Take into consideration that the J-1 visa can cost you between 2,000 - 3,000 euros. Prices vary depending on the length of stay and the benefits provided by the companies. Also, some companies take care of the whole visa payment.
Languages required: English and Spanish.
The company
BUILDING FUTURE CULINARY LEADERS THROUGH PROFESSIONAL DEVELOPMENT
Chef Training U.S. is the leading specialized training and career program that connects employers with the best possible employees in the hospitality and culinary industry.
Our up-to 12-month signature program allows you to gain experience in the culinary arts department in the United States. Our Career Programs are available all across the USA:
New York | Miami | Los Angeles | San Francisco |
Washington, D.C. | Boston | Chicago