[{{ $ctrl._job.status.name | translate}}] Kitchen Management trainee
China Hotel Traineeship

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Job description

Hotel Traineeship Program in China (Free to participants)

China is in big expansion within tourism and hospitality industry. Every year, hundreds of hotels are built and more career opportunities are created.

Host hotels: 4 or 5 stars hotels in different cities.
Duration: 6 months, 10 months, 12 months.
Positions: FO, F&B, Kitchen

Kitchen Management Trainee:
• Checks and improves all service standards established by the company.
• Assists in the preparation of several parts of a major meal by mixing and stirring, ladling, adjusting heat, etc.
• Some knowledge of materials, methods and equipment used in preparing food on a large scale, and the use and care of utensils and equipment.

CHT assists young professionals to put into practice everything they have learned in theory. Our program provides to young professionals a unique professional experience and culture exchange, helping them to become the leaders of tomorrow in hospitality industry. In exchange, participants contributes to the hotels with its knowledge in hotel management with a diferentiated international perspective, exchanging valuable experience with its local staff. Be part of this amazing experience with us. Welcome to China !

Requirements

• Be between the ages of 18 and 35.
• Understand that the purpose of this program is not to serve as a work program but a cultural exchange;
• Be interviewed in-person, over the phone or via web camera by CHT or an approved CHT cooperator.
• Training programs must be related to applicants’ occupational fields, which they must be actively pursuing;
• Experience in relevant area will be considered a plus;
• Have verifiable English language skills and possess comprehension of English terminology of their field, other languages will be considered as a plus (Chinese not required);
• At the end of the traineeship, participants must provide a report of the traineeship experience;
• MS Office knowledge;
• Opera, will be considered as a plus

Skills:
• Be enrolled or graduated in tourism management;
• Strong affinity for and commitment to the hotel industry;
• Willingness to demonstrate initiative and perform shift duties;
• Strong market sense and results orientation;
Excellent communication, interpersonal and analytical skills.
Job type
Internship
Location
Beijing, China
Department
F&B kitchen
Languages
English
Starting in
September 2018
Duration
6 months
Pay range
RMD 1000 / 2000 a month (as per hotel policy)
Other benefits
as per hotel policy

China Hotel Traineeship

China Hotel Traineeship (CHT) is a international educational exchange group.

Our program provides to young professionals worldwide a unique professional experience and culture exchange in China, helping them to become the leaders of tomorrow in hospitality industry.

In exchange, participants contributes to the hotels with their knowledge in hotel management and a diferentiated international perspective.

Be part of this amazing experience with us. Welcome to China !

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