Chef De Partie
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Chef De Partie

About the job

Chef De Partie

Evocative of Vienna in the early 20th Century, Fischer’s is an informal neighbourhood cafe and konditorei on Marylebone High Street.

Why work with us as a Chef De Partie:

In addition to the benefits you’d expect from working with a professional company, we also offer:

  • Incredible supplier trips in the UK and overseas to develop your wine, champagne, spirits, coffee, beer and food knowledge, whilst creating unforgettable memories
  • Refer a Friend + Rewarding Excellence Schemes – Earn bonuses of up to £2,000!
  • Hospitality Action Employee Assistance Programme – Specialist, independent advice and support
  • £100 dining voucher on passing probation and 30% discounts at all Corbin & King restaurants
The Role:
  • Cooking classic European/Austrian cuisine
  • Working within a highly organised, well equipped kitchen
  • A average working week of 6 shifts (50 hours) + overtime available
  • A genuine opportunity to progress into higher roles within Fischer's and the C&K group as we open new restaurants
  • Join a team of highly trained Chefs who are passionate about cooking fresh dishes from scratch, using quality ingredients

We're looking for a Chef De Partie who has:

  • Proven experience as a Chef De Partie
  • An interest in classical techniques and authentic fresh dishes
  • Enthusiasm to succeed within a professional team
  • The desire to challenge themselves in a busy kitchen

Apply for this Chef De Partie role and build a rewarding career within Corbin & King!


Contract: Permanent
Salary: £26,500 per annum + overtime & benefits

About you

See description
  • Language required: English.

The company

Corbin & King was founded by Chris Corbin & Jeremy King, who have been partners in business for nearly 40 years. The 90s saw the pair open various notable restaurants across London and they continue to make a significant contribution to the UK’s hospitality industry.

Today, the Corbin & King portfolio comprises The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Café Wolseley at Bicester Village and Soutine in St John’s Wood.

At Corbin & King, we believe that people are our biggest asset and we are proud to deliver hospitality from the heart in order to create places where people feel they belong.

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Chef De Partie

Marylebone, London, United Kingdom

Full-time, Indefinite

Start Date:

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