Pastry Junior Sous Chef
Pastry Junior Sous Chef

Firmdale Hotels

Posted

Pastry Junior Sous Chef

About the job

We have an exciting opportunity for a Pastry Junior Sous Chef to join our highly successful team here at our Ham Yard Hotel. To be successful in this role you will need to be confident in pastry operations and have experience working in a busy environment. Working as part of our kitchen team, you will be expected to demonstrate excellent attention to detail, organisational and communication skills.



What we Offer:

· Perkbox – A team member platform offering a huge variety of discounts and our reward and recognition program

· Wage Stream – An employee app to stream your wages before payday

· Paid Overtime

· Flexibility

· No split shifts

· Cycle to work Scheme

· Uniform and Meals provided

· Uniforms Dry Cleaned

· Social Events, Wellbeing and Team Activities

· Award winning training opportunities and Career Development

· Firmdale Experience and Long Service vouchers (Afternoon tea, dinner for two, Film Club and an overnight stay)

· And much more!



What you Need:

· Experience in a similar role

· Passion for food

· Attention to detail

· Experience of supervising a small team

· Ability to manage your section



Why join Firmdale Hotels?

Firmdale Hotels is an international award winning group comprising of 10 high end luxury hotels and 8 bars and restaurants in London and New York

We are delighted to have been recognised by the hospitality industry for some of the great work our teams have done. To name a few of our recent awards and accolades;



• Firmdale Hotels - “Winner of the Best Employer Award at The Cateys 2017 & 2020 and Number One in The Caterer Best Places to Work in Hospitality”

• Manager of the year - Laura Sharpe, Cateys 2018

• Hotel of the year - Group - Cateys 2018



In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required at interview stage.
  • · Perkbox – A team member platform offering a huge variety of discounts and our reward and recognition program · Wage Stream – An employee app to stream your wages before payday · Paid Overtime · Flexibility · No split shifts · Cycle to work Scheme · Uniform and Meals provided · Uniforms Dry Cleaned · Social Events, Wellbeing and Team Activities · Award winning training opportunities and Career Development · Firmdale Experience and Long Service vouchers (Afternoon tea, dinner for two, Film Club and an overnight stay) · And much more!
  • Department: F&B kitchen

About you

  • Language required: English.

The company

Firmdale Hotels strives for the highest level of guest satisfaction and employees are part of an award winning team that takes service to a superior level. Firmdale is a market leader and rapidly expanding company that can offer rewarding career opportunities. The policy is to promote from within. Each employee is valued and considered key to the company's future success.

There is a dedicated company trainer with emphasis upon IT and food & beverage and a wide spectrum of training opportunities ranging from soft management to detailed technical skills such as Train the Trainer, Leadership and Learning Academies.

Firmdale is a company our employees take pride in working for. It is individual, stylish, modern and elegant. It has won the following awards in recognition of its commitment to investing in its people:

"Hotels should be living things not stuffy institutions" maintain Tim and Kit Kemp, owners of Firmdale Hotels. There are eight boutique hotels in London and one in New York. The high standards of excellence and unique townhouse style of decoration have over the years added up to a winning combination. Kit Kemp has designed the interiors of each hotel in her unique personal way which reflects a fresh, modern English style. She was named the Andrew Martin International Interior Designer of the Year in 2008 and has gone onto win many more accolades. Firmdale Hotels has received the Queens Award for Enterprise in 2000, 2006 and 2009, a recognition of its outstanding achievement to international trade. A further hotel is currently planned for New York.

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Pastry Junior Sous Chef

Soho, London, United Kingdom

Full-time, Indefinite

Start Date:As soon as possible