[{{ $ctrl._job.status.name | translate}}] A Spanish Restaurant seeks 2 Line Cooks in New Jersey
Fornos of Spain

Posted
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Job description

This restaurant has been bestowed numerous awards and proclaimed by various national magazines as a "must" when dining out in New Jersey. Its award winning cuisine is prepared with the freshest seafood of Spain. Its extensive wine cellars offer over 450 aged and vintage wines and has the rarest collections of Spanish wines in the United States.

Requirements

Contributing to a dedicated culinary team.
Continually seeking to improve restaurant operations.
Operating a clean, safe kitchen while exceeding food quality requirement.
Capability to work in team.
Well rounded experience with all new and classic cooking techniques.
A passion for great food.
Spanish speaking candidate from Galicia or PaĆ­s Vasco preferred.
Job type
Internship, Fulltime job, Traineeship
Location
New Jersey, United States
Department
F&B kitchen
Languages
Spanish, English (optional)
Starting in
August 2018
Duration
12 months
Pay range
$9 per hour
Accommodation
Yes
Other benefits
visa and meal
Attachment
Fornos of Spain_Restaurants_New Jersey (NYC).docx

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