Agave Pool Bartender (seasonal)

[{{ $ | translate}}] Agave Pool Bartender (seasonal)
Four Seasons - Dallas

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Job description

The Agave Pool Bartender is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Bartender assures each guest is greeted promptly, courteously, graciously with eye contact, and a smile. The Bartender provides hotel guests/members and servers with quick and efficient beverage service, following the state and city alcohol law while adhering to Four Seasons hotels standards of service. The Bartender has a complete working knowledge of all products served by the bar and ensures that all the details of service are performed properly and that every guest receives the highest quality of service.


Minimum of 2 years bartending experience required in a luxury environment. Must be able to work all shifts including nights, weekends, and holidays. Must be able to obtain any required food handing or alcohol serving certifications required by local or state agencies. Must be able to lift 50 pounds. High school diploma or equivalent required.  Candidates must enjoy working with a team in an outdoor environment with extreme temperatures.  Must also have a desire to develop and adjust a new beverage menu throughout the summer, with the assistance of the Agave Manager.

Learn more about what it is like to work at Four Seasons, visit us at:

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Candidates must have valid work authorization for the U.S.

Please note that due to the large number of responses we receive, only candidates

being considered for the above position will be contacted for an interview.

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ''EEOC is The Law'' Information poster please visit this website -


See description

Job type
Fulltime job
Las Colinas, Irving, TX, United States
F&B service
Starting in
As soon as possible

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