[{{ $ctrl._job.status.name | translate}}] Four Seasons Resort at Walt Disney World - Culinary J-1 Program
Four Seasons Hotels & Resorts

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Job description

Description of the Host Property:
Within the gates of Walt Disney World® Resort in Orlando, discover Central Florida's only resort to receive the coveted AAA Five Diamond Award. Luxury meets magic with a perfect blend of Four Seasons experiences and Disney offerings. Four Seasons Resort Orlando is a 26-acre (10.5-hectare) lakeside paradise nestled within the idyllic enclave of the Golden Oak luxury residential community.

Description of the Training:
Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Four Seasons Hotels & Resorts. Through the J-1 hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm.
This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.

ITN & ODYSSEY's All-Inclusive Program:
Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.

Description of the Location:
Orlando, a city in central Florida, is home to more than a dozen theme parks. Chief among its claims to fame is Walt Disney World, comprised of parks like the Magic Kingdom and Epcot, as well as water parks. Another major destination, Universal Orlando, offers Universal Studios and Islands of Adventure, with the Wizarding World of Harry Potter straddling both.

Requirements

• Must be a current student of a Hospitality or Culinary post-secondary academic institution.
• Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution.
• Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.
• Or must have 5 years of verifiable related work experience.
Job type
Internship
Location
Orlando, FL, United States
Department
F&B kitchen, Catering, Chocolate Arts, Bakery/Pastry
Languages
English
Starting in
May 2020
Duration of the contract
12 months
Positions available
4
Pay range
$14.73/hour
Accommodation
Accommodation is not provided, ITN and our housing partner will assist the successful candidates to find accommodation.

International Trainee Network - ITN

The International Trainee Network (ITN) is a cultural exchange organization based in Los Angeles, California with over 17 years of experience working with the J-1 Visa Exchange Program.

ITN is currently the largest provider of J-1 luxury hospitality programs in the United States thanks to our network of 6 international ITN offices, 40 international partner universities and over 200 partner hotels.

Our mission is to provide culturally immersive experiences and world-class hospitality training to students and young professionals from around the world. Enrolling in an international exchange program is the beginning of a journey that can impact your life both professionally and personally.

We invite you to begin your journey with us!

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