Nobu Cook 2

[{{ $ | translate}}] Nobu Cook 2
Four Seasons - Lanai - Beach Resort


Job description

Aloha! Four Seasons Resorts Lana''i is seeking a Nobu Cook II.

Join our Ohana

The Nobu Cook II must be knowledgeable with Japanese Hot Kitchen food and plating. Must also know how to prep and work on all kitchen stations, Pantry, Grill, Saute and Tempura. The Cook II must be able to prepare specialized innovative, New Style, Japanese cuisine per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

We are looking for individuals who have a solid knowledge of food, have creativity and flair and a strong work ethic. Applicants are required to have two years of operational kitchen experience with a diversity of culinary experience and a proven track record in fine dining. Strong knowledge of Japanese seafood, fish, product, and terminology is highly preferred. A culinary degree is highly preferred, however not essential with relevant work experience.


Set cliff side overlooking a protected marine preserve, Nobu Lana''i offers sweeping panoramic views and innovative Japanese cuisine.  Drawing upon Chef Matsuhisa''s classical training as a sushi chef in Tokyo, his life abroad in South America and his travels around the world, his culinary style blends classical techniques with exotic global flavors. Nobu Lana''i showcases signature new-style Japanese cuisine, as well as new creations infusing local ingredients. A recent redesign added a dedicated lounge, teppanyaki stations and sushi bar. Inspired by the simplistic lines found in Japanese architecture and a palette rich with teak timbers and meticulous wood detailing, the redesign easily blurs the lines between interior and exterior space as diners gaze upon the sand and waters of Hulopo‘e Bay, often referred to as one of Hawaii’s most beautiful beaches.

Four Seasons Resorts Lana’i

On this pristine island, Four Seasons Resorts Lana’i provides a one-of-a-kind experience - presenting both ocean and highlands landscapes and balancing a sense of tranquility with an abundance of recreational activities. In our exquisite Resorts - frequently listed among the world''s finest - Four Seasons combines the very best of Lana''i. Four Seasons Resorts Lana''i has been named Best Hotel in The USA by U.S. News & World Report, the global authority in rankings and consumer advice, in 2018 Best Hotels rankings. As an employee of the Four Seasons Resorts Lana''i the opportunities are endless and so are the experiences! 

Learn more about what it''s like to work at Four Seasons Resorts Lana’i, visit us:





Four Seasons Hotels & Resorts

Four Seasons has been on FORTUNE magazine’s ‘100 Best Companies to Work For’ every year since 1998... Come and find out why! With over 100 hotels in over 40 countries, Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. The deeply instilled Four Seasons culture is personified by its employees – people who share a single focus and are inspired to offer great service.

Learn more about what it''s like to work at Four Seasons, visit us: 





What to Expect
  • Competitive Salary & Wages
  • Competitive Benefits
  • Excellent Training and Development opportunities
  • Complimentary Accommodation at other Four Seasons Hotels and Resorts
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals
  • Employee Recognition Programs​

We look forward to receiving your application, mahalo!

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ''EEOC is The Law'' Information poster please visit this website -


See description

Job type
Langkawi, Malaysia
F&B kitchen
Starting in
As soon as possible

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