Located in the heart of Orchard Boulevard, open for breakfast, lunch and dinner. Our Modern Asian Brasserie, the One-Ninety Restaurant & Bar, is a high-quality bustling French restaurant combining French brasserie ambiance with local fare, complimented by a wide selection of seafood and shellfish prepared to order from our designed seafood bar.
Experience: Three to five years previous experience in multiple culinary management positions.
Skills and Abilities: Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures. Requires ability to operate computer equipment and other food & beverage computer systems. Requires the ability to operate and utilize culinary production equipment and tools. Requires reading, writing and oral proficiency in the English language.
This position will be on a local package and work visa restriction conditions apply.
- Job type
- Orchard, Singapore
- F&B kitchen
- Starting in
- As soon as possible