Assistant Manager - Bar

[{{ $ | translate}}] Assistant Manager - Bar
Four Seasons - Tianjin


Job description


Provide expert knowledge of wine and spirits and ensure quality of all food or beverage items, ingredients, and preparation methods, in an elegantly appointed environment dedicated to an attentive and distinctive experience while following and maintaining all local, state, and federal laws relating to alcohol service and consumption. 
Observe physical condition of facilities and equipment on a daily basis in the outlet and make recommendations for corrections and improvements as needed.
Work harmoniously and professionally with co-workers and supervisors. 

Qualification and skills 

One or two Assistant Bar Manager position working exprience. 
Ability to pour, mix, and blend a wide variety, of wines, spirits, and missed drinks.
Excellent knowledge of wines, spirits and cocktails.
Intermediate English ability
Mandarin speaking is a must and work authorization in China is required


See description

Job type
HengLong GuangChang, China
F&B service
Starting in
As soon as possible

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