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Four Seasons
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AM Ravello Cook/Cocinero 3
About the job
Four Seasons Resort Orlando at Walt Disney World
Four Seasons Resort Orlando at Walt Disney World Resort, is the leading luxury resort in Central Florida. We pride ourselves on the service we deliver and that all begins with the dedication of our employees who embrace the meaning behind the Golden Rule. Guests are pampered with a customized approach, ensuring that each experience is unique and unforgettable. Our goal is to attract only the most positive and passionate talent, those who are able to provide intuitive service, with a warm and friendly smile. We encourage our team to strive for personal and professional greatness and are always empowered to do what is right.
Join the only AAA Five Diamond property in Central Florida!
The Opportunity:
AM Ravello Cook/Cocinero 3
Ravello Menu
Who We Look For:
We are looking for an individual who can provide culinary support in our breakfast restaurant, Ravello with at least 1 year of culinary experience.
Responsibilities:
- Primarily work with cold items, and overall preparation organization
- Flexible in being cross trained in other outlets, and work within the hot station (I.e meat temperatures, cooking steaks, chicken, in depth prep of warm items, etc.)
- Maintain a clean, and organized workstation
Minimum Qualifications:
- Attention to detail, good communication skills
- Ability to work and thrive in a fast-paced, large team environment
- Flexible and available when extensive work hours are required
- A sincere willingness to provide service to residents, guests, and peers.
- Good organizational skills, with the ability to work independently.
- Ability to function well under pressure, set priorities and adjust to changing conditions.
- High work ethic, with a sense of responsibility for the role filled within our team.
A successful candidate will have a flexible schedule, ability to work weekends and holidays. Must be fluent in English and possess legal work authorization in the United States.
Comprehensive Benefits
- Energizing Employee Culture where you are encouraged to be your true self!
- Comprehensive learning and development programs to help you master your craft.
- Inclusive and diverse employee engagement events all year-round.
- Exclusive discount and travel programs with Four Seasons
- Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)
- And so much more!
Learn more about working with our Culinary Team
Culinary Careers
Four Seasons Hotels & Resorts, Employer of Choice
“The reason for our success is no secret. It comes down to one single principle that transcends time and geography, religion, and culture. It’s the Golden Rule – the simple idea that if you treat people well, the way you would like to be treated, they will do the same.” – Isadore Sharp, Founder and Chairman Four Seasons Hotels and Resorts
Four Seasons Hotels & Resorts is FORTUNE Magazine’s “100 Best Companies to Work For,” a recognition earned since the survey’s inception in 1998.
Want to know more about working for Four Seasons? Visit us at:
You Tube: http://bit.ly/WeAreFS
Facebook: http://bit.ly/WeAreFS_FB
LinkedIn: http://bit.ly/WeAreFS_LI
Twitter: http://bit.ly/WeAreFS_TW
Instagram: http://bit.ly/WeAreFS_IG
See what our employees are saying at: #FSEmployee
What to know what is going on with Four Seasons Orlando? Visit our sites at
LinkedIn: http://bit.ly/2wnjhRm
Twitter: http://bit.ly/2vxeVcF
Facebook: https://www.facebook.com/FourSeasonsResortOrlando/
We look forward to receiving your application!
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf
- Department: F&B kitchen
Closed
AM Ravello Cook/Cocinero 3
Full-time, Indefinite
Start Date:
Latest start date: