Cook III at Bourbon Steak by Michael Mina
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Cook III at Bourbon Steak by Michael Mina

Four Seasons

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Cook III at Bourbon Steak by Michael Mina

About the job



An icon at the entrance of Georgetown – Washington, DC’s first five-star, five-diamond luxury hotel is celebrating 40 years of excellence. Discover our resort-like outdoor spaces, the best steakhouse in the city and one of the top private fitness clubs and spas. Our Hotel has played host to the shapers of international and domestic politics and industry for decades, with warm service from our passionate and tenured staff.

For more information on Four Seasons Hotel and Resorts, please click here;

https://www.youtube.com/watch?v=lzq78MIkT2s&t=3s   

https://www.fourseasons.com/washington/    

Bourbon Steak, Washington’s most popular steakhouse. Chic, modern and visually striking, this award-winning steakhouse features American classics with an haute cuisine twist. Bourbon Steak's creator, Michael Mina, and his team have designed distinctive lunch and fine dining dinner menus to suit the rhythm of the city, with a focus on seasonal ingredients, as well as natural, organic and hormone free cuts of beef and line-caught seafood.

https://www.fourseasons.com/washington/dining/restaurants/bourbon_steak/

The Opportunity:

The Four Seasons, Washington D.C. is currently looking for Talented and Passionate Cook III for join the Bourbon Steak Culinary Team. The Cook III will be responsible for preparing lunch, and dinner, food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.

Who We Look For:

Ideal candidates will have at least four years of experience in a high volume restaurant. They will enjoy supporting the management team in ensuring the quality of food and creating new dishes. Ideal candidates will have a passion for food exploration and have a genuine desire to impress their guest. 

Some additional qualifications for the role; flexible schedule, and ability to work late nights, weekends, and holidays.

Benefits Four Season Employees Enjoy:

  • Energizing Employee Culture where you are encouraged to be your true self!
  • Comprehensive learning and development programs to help you master your craft.
  • Inclusive and diverse employee engagement events all year-round.
  • Exclusive discount and travel programs with Four Seasons
  • Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)
  • And so much more!


Visa Requirements:

Applicants without valid work authorization for the United States will not be considered.

If you are a qualified individual with a disability or disabled veteran and need a reasonable accommodation to use or access our online system, please contact our Human Resources Office at 650-470-2857. 

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf
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Cook III at Bourbon Steak by Michael Mina

Washington, DC, United States

Full-time, Indefinite

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