Italian Chef De Cuisine
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Italian Chef De Cuisine

Four Seasons

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Italian Chef De Cuisine

About the job



Four Seasons Alexandria, at San Stefano  

Italian Chef De Cuisine r 

Interested individuals should have a huge appetite for development and have demonstrated a  skill set for working cooperatively. 

Looking for a Guaranteed Opportunity, this is the place for you. 

                                      

Discover Alexandria  

Alexandria is a Mediterranean port city in Egypt. During the Hellenistic period, it was home to a storied library and a lighthouse ranking among the Seven Wonders of the Ancient World. Today the library is reincarnated in the disc-shaped, ultramodern Bibliotheca Alexandrina research center. The city has many Greco-Roman landmarks, old-world cafes and European-style parks. Its 15th-century Qaitbay Citadel is now a museum.  

Four Seasons Alexandria 

In a glamorous Alexandria Luxury hotel retreat set against the Mediterranean shoreline, classic European inspired luxury accommodations in San Stefano’s graced open air restaurants, world class service and a European Spa Style. 

This luxury hotel is a 10-minute walk from the Royal Jewelry Museum and 9 km from the Library of Alexandria. The Lighthouse of Alexandria is 12 km away. Elegant rooms and suites with chic decor provide flat-screen TVs, free Wi-Fi and minibars, as well as marble bathrooms and balconies with panoramic views of the city or the sea. The suites add living rooms and dining areas. Room service is offered24/7. 
Amenities include 4 refined restaurants, 3 sleek bars and a low-key cafe, plus a private beach, an outdoor pool and squash courts. Massages are offered in a lavish spa with an indoor pool and a fitness room. 

Key requirements: 

  • College degree preferably specializing in hotel/restaurant management or culinary arts, or equivalent experience is required.
  • Two to three years previous experience in culinary/food & beverage line, supervisory or assistant manager positions.
  • Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures. 
  • Working knowledge is generally learned on-the-job.
  • Requires ability to operate computer equipment and other food & beverage computer systems.
  • Requires the ability to operate and utilize culinary production equipment and tools.
  • Requires reading, writing and oral proficiency in the English language. 


Closed

Italian Chef De Cuisine

Alexandria, Egypt

Full-time, Indefinite

Start Date:

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