Responsable Restaurant
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Responsable Restaurant

Geneva Marriott Hotel

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Expired

Responsable Restaurant

About the job

Areas of responsibility include Restaurants and Room Service. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan.
  • 65 à 70 000 par an
  • Our hotel The ideal base for travelers and locals, Geneva Marriott Hotel is located between majestic mountains and Lake Geneva. Within walking distance of the airport, it is well connected to the city center. Reflecting the region’s entrepreneurial mindset and passion for innovation, it trailblazes a new direction for hospitality. Inspired by the industrial heritage of the destination, interiors celebrate advances in the motor and aeronautic industries first explored by Swiss entrepreneurs. Designed to satisfy the modern traveler’s every need, the hotel has 263 guest rooms and suites, alongside a selection of inspiring meeting spaces, 24-hour fitness center and exceptional M Club. Focused on reducing environmental impact, the team is dedicated to a ‘think global, act local’ glocal approach. From the building’s state-of-the-art heating and cooling systems to tasty cuisine and cocktails, crafted from regionally sourced produce, each aspect of the guest journey is ethically significant. Requirements • European citizen • Fluent in English and French is a strong preference • Positive attitude and willing to learn • Smiling is who you are Why you should apply If you recognized yourself and want to be part of a globally team spirited family, there is even more: • Join the #1 international hospitality group where “Put People First” is the main value, and begin building your Marriott International journey with us. • Be part of the launch of the first and only Marriott iconic brand in Geneva. • Personal coaching & training to support you in your day-to-day job with a career development plan according to your dreams; • Special discounted rates for 8000+ Marriott International hotels worldwide for you, your family and friends; • A discount of 20% in all bars and restaurants from Marriott International properties. • Marriott International is engaged to not schedule split shifts in order to take care associates work/life balance. • Enjoy our TakeCare program where we focus on your emotional, physical and financial well-being by providing many resources, tools, trainings, workshops, and events throughout the year. For more information about the Geneva Marriott Hotel please have a look on our website; www…. We are excited to receive your application and have the opportunity to meet you soon. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
  • Department: F&B Management

About you

  • Language required: English.

The company

The ideal base for travelers and locals, Geneva Marriott Hotel is located between majestic mountains and Lake Geneva. Within walking distance of the airport, it is well connected to the city center. Reflecting the region’s entrepreneurial mindset and passion for innovation, it trailblazes a new direction for hospitality. Inspired by the industrial heritage of the destination, interiors celebrate advances in the motor and aeronautic industries first explored by Swiss entrepreneurs. Designed to satisfy the modern traveler’s every need, the hotel has 263 guest rooms and suites, alongside a selection of inspiring meeting spaces, 24-hour fitness center and exceptional M Club. Focused on reducing environmental impact, the team is dedicated to a ‘think global, act local’ glocal approach. From the building’s state-of-the-art heating and cooling systems to tasty cuisine and cocktails, crafted from regionally sourced produce, each aspect of the guest journey is ethically significant.

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Expired

Responsable Restaurant

Geneva, Switzerland

Full-time, Indefinite

Start Date:As soon as possible

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