Talented Pastry Chef wanted in New York City! Rotate through Garde Manger, Pastry and Pastry Chef de partie positions! Fantastic culinary career opportunity at this fun restaurant! Located in Downtown New York, this restaurant offers a fast-paced and exciting experience! Only dedicated culinary professionals wanted. Train under Master German chef and learn from the best staff! Don't miss out on this once in a lifetime opportunity and apply right now!
Salary: $15.00 An apron and Chef Jacket is provided. Black pants, black shoes, a hat are not offered. Highly encourage the cooks to bring in their own utensils and knife kits as well. A complimentary meal per shift is provided. Housing must be secured before their arrival to the USA.
Housing is not offered. Candidates will need to secure housing prior to their arrival.
The restaurant will pay for your J1 visa in advance and make it conditional that the candidate successfully completes their time with us. If you resign from Gunter Seegers during the 12 month of employement, you will need to pay the employer back for your visa fee. The cost of the visa fee is $1,750.00.
- Job type
- Internship, Graduate program, Full-time
- New York, NY, United States
- F&B kitchen, Chocolate Arts, Bakery/Pastry
- Starting in
- As soon as possible
- Contract duration
- Pay range
- Rate of Pay: $15.00
We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.
Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.
We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.