[{{ $ctrl._job.status.name | translate}}] Busy 4 star Hilton seeking creative cook!
Hilton Atlanta & Towers

Posted
Interested in this opportunity ?

Job description

Amazing culinary career opportunity in the culinary field at this downtown Atlanta hotel! This International Downtown Atlanta Property featuring 1200 guest rooms is seeking a passionate hospitality culinary professional! Explore this diverse city and visit the World of Coke, one of the largest Aquariums in the world, Stone Mountain, and plenty of festivals to keep you busy all year round. Only the most dedicated of chefs wanted for this position. Apply right now before it's gone! Train throughout the kitchens to gain more experience in Sauce, Soup, Garde Manger, and Hotline section as a demi chef!

Benefits:

Free meals and uniforms are provided. The hotel will provide up to 2 weeks of accommodations based on the candidate's arrival and the hotel's occupancy. You will need to bring your own knives. Personal Time Off (PTO) would be available after 91 days of employment. The PTO is based on the amount of hours the employee works determines how many days they have accured. **Time off may be granted or denied and is based on business levels. It is not a guarantee. Time Off needs to be conducive to training and business levels. Please speak with your manager and request time off well in advance of making any travel arrangements or commitments.**

The J1 has to contact us upon landing at Security Dispatch: 1-404-221-6379 and/or Security Supervisor Line 1: 1-678-878-1723 so we can pick them up (we can standby at the airport). If we do not hear from the J1 within 1 hour of their scheduled arrival time, we will depart the airport.

Requirements

Must have previous Hotline Exp and highly prefer 1 year of previous cooking skills.

Job type
Graduate program
Location
South Downtown, Atlanta, GA, United States
Department
F&B kitchen, Chocolate Arts, Bakery/Pastry
Languages
English
Starting in
As soon as possible
Duration of the contract
Indefinite
Pay range
$14.00 per hour

HRC International

HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.

We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.

Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.

We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.

Other suggested jobs

{{:: 'Brillant pastry cook for Hilton Hotel!' | ellipsis : 40 : true }}

{{:: 'Hilton Santa Fe Buffalo Thunder' | ellipsis : 35 : true }}

{{:: 'Sous Chef wanted for 5 star luxury NYC hotel' | ellipsis : 40 : true }}

{{:: 'The Peninsula New York' | ellipsis : 35 : true }}
Interested in this opportunity ?
Other jobs
F&B passionate candidate for steller hotel
New Orleans, LA, United States
View 61 other offers