Pastry Chef

[{{ $ctrl._job.status.name | translate}}] Pastry Chef
Hilton Beijing Wangfujing

Posted

Job description

Job Description

To Perform all Pastry Kitchen & Bakery related work and assist theExecutive Chef in the day-to-day operation of the kitchen. He/She assumes totalresponsibility, controls, and checks and supervises The Pastry Kitchen andBakery as designated by the Executive Chef. He/She will assume theresponsibility for on the job training function.

协助行政总厨负责每天饼房的运作。要承担起行政总厨赋予的饼房的工作职责。协助行政总厨完成所有与饼房相关的工作。他控制、监测并领导整个饼房的运作。同时也要负责饼房员工岗上培训。

1.         To assist the Executive Chef with the planning ofdessert menus and food promotions.

协助行政总厨制定甜品菜单及食品节。

2.         To control standards of food production andpresentation throughout the hotel.

控制饼房出产的标准。

3.         To examine goods and quality of received goods.

监测收货的食品质量。

4.         He controls the Cooks to follow over standardrecipes and methods of preparation.

控制厨师要按照配料卡标准及程序准备食品。

5.         He informs the Executive Chef immediately of badproducts.

及时将变质食品拿出并通知行政总厨。

6.         To assist Executive Chef with the planning anddesign of new Pastry and Bakery Kitchens and improvement schemes.

协助行政总厨设计新的饼房计划并提出改进方案。

7.         To discuss with the Executive Chef on the choice ofPastry/Bakery Kitchen equipment.

同行政总厨共同讨论如何精选饼房设备。

8.         In absence of the Executive Chef, he works closelywith the Management.

当行政总厨不在时,负责与管理层沟通。

9.         To keep up to date with new development techniquesand equipment and instructs his team member on how to use it correctly.

保证食品、机器不断更新并指导饼房员工如何正确使用。

Job Requirements

3-5 years as PastryChef in 4/5 Star category Hotel or individual restaurants with high standards.

三至五年饼房厨师长的经验在四/五星级酒店的咖啡厅或很高级别的个体餐厅。

Minimumrequirements-High school graduate, Preferred – Completed Technical education inHospitality or Culinary school .

高中毕业,最好是专业烹饪学校毕业。

Good commandin English (verbal & written) .很好的英文掌握能力(口语和书写)。

Up to dateSanitation Classes.更新的卫生课程。

HealthCertificate 健康证。

Requirements

See description

Job type
Full-time
Location
DongDan, China
Department
F&B kitchen
Starting in
As soon as possible
Duration of the contract
Indefinite

Other suggested jobs

{{:: 'Advance your culinary career in NYC!' | ellipsis : 40 : true }}

{{:: 'LAtelier de Joel Robuchon ' | ellipsis : 35 : true }}
Other jobs
Security Officer (Overnight)
East Beach, Santa Barbara, CA, United States
Engineer
Anaheim Resort, Orange, CA, United States
View 4366 other offers