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Wanted talented banquet chef for Hilton hotel!
Hilton Orlando


Job description

Begin your training as a chef at this Hilton hotel! Work through Banquets, Restaurant, and Pastry minutes from Disney World!

Cooks are provided with a uniform however they will need to provide slip resistant shoes.  No personal time off or vacation time will be accrued during program. Candidates would need to fly into Airport MCO and then take a Taxi, Uber, Lyft or Mears to the property. Hotel will reimburse the cost of the transportation from the airport to the property.

Hotel will reimburse the cost candidate's flight. A receipt will be required. The property will provide up to 14 days of complimentary room and tax on property. Candidates are encouraged to use the Public transit system: Lynx/I-Ride Trolley along International Drive which is where the hotel is located.


Job type
Graduate program
Orlando, FL, United States
Bakery, F&B-Kitchen, Pastry
Starting in
December 2021
Duration of the contract
Pay range
$14.00 per hour

HRC International

HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.

We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.

Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.

We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.

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