Dish Up - Chinese Kitchen

[{{ $ctrl._job.status.name | translate}}] Dish Up - Chinese Kitchen
Hong Kong SkyCity Marriott Hotel

Posted
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Job description

Marriott Hotels, Marriott International’s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well-crafted details. With your skills and imagination, together we will innovate and reinvent the future of travel.

 

Responsibilities include:

  • To complete the assigned culinary task in a safe and professional manner

Requirements:

  • Form 5 / DSE or above
  • Good spoken, written and reading ability in English, Cantonese and Mandarin
  • Previous hotel-related working experience is preferable

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

 

Requirements

See description

Job type
Full-time
Location
Tsim Sha Tsui, Hong Kong
Department
F&B other
Starting in
As soon as possible

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