[{{ $ctrl._job.status.name | translate}}] Restaurant Hostess Intership - La Fonda España Restaurant
Hotel España

Posted

Job description

La Fonda España, a restaurant located in the Hotel España 4 * sup and directed by Martin Berasategui (8 Michelin stars), bets on the most traditional cuisine of the world with a nod to current events.

For us excellence and the quality of dealing with the customer are fundamental, so you can gain experience in your sector, learn from the best and become a great professional.

Your objective will be the reception of the client in the restaurant, as well as the control of the management of the reservations.

The FUNCTIONS and RESPONSIBILITIES to be performed will be.

- Customer reception.

- Telephone, by mail and direct customer service.

- Management of the requests via e-mail and of the different portals.

- Introduction of tickets and collection of tables.

- Table distribution.

What we offer:

- Possibility of doing Curricular or Extracurricular practices to train professionally in a restaurant of the chef Martin Berasategui.

- Maintenance included.

- Time flexibility adapted to your studies.

- Work in a young and dynamic environment.

- Unremunerated practices

Requirements

- To be studying Tourism, Hotel Management or similar.

- To be able to make an agreement with the school.

- High level of English and Spanish.

- To have a lot of desire to learn.

- Passion for customer service.
Job type
Internship
Location
Barcelona, Spain
Department
Hostess
Languages
English, Spanish
Starting in
As soon as possible
Duration
6 months

Hotel España

Hotel España 4* is located on Calle Sant Pau, right in the historical heart of Barcelona, next to the Ramblas, the Gran Teatre del Liceu, La Boquería market… and many other places of interest, which make Barcelona one of Europe's most cosmopolitan cities.

Hotel España, considered a little jewel of Catalonian Modernism, was originally opened in 1859 with the name of Fonda de España and then went on to be refurbished by the celebrated Modernist architect Lluís Domènech i Montaner, in the early 20th Century, with the collaboration of Eusebi Arnau and Ramón Casas.

The restoration project that the hotel underwent in 2010 has brought back the spirit conceived by Domènech i Montaner. The modernist spaces have been refurbished to their original design, and at the same time the hotel has been equipped with the latest technology, design and comfort.

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