This site uses cookies
By continuing to browse this website you're agreeing to our use of cookies.
Find out more

Job Description

Under the responsibility of the Chef, your main missions will be:
• To be in charge of cleaning and tidying up crockery and utensils
• To be responsible for the hygiene of its premises and its machines in accordance with the directives given.
• To ensure the hygiene and the service of the staff personnel

Requirements

Organized and available

Knowing how to work in a team

Responsiveness, dynamism, full control

You can justify your experience in a similar position in a hotel or restaurant establishment

Details

Job type
Seasonal
Location
Courchevel, France
Department
F&B-Kitchen
Languages
English, French
Starting in
As soon as possible
Contract duration
4 months
Other Benefits
COMPANY PRESENTATION New establishment Lys Martagon, the ultimate refuge in Courchevel between refinement, authenticity and modernity. Nestled in its natural setting, the hotel will open its doors on December 10, 2021 and invite lovers of exceptional places to share with family or friends this unique experience of diving into its intimate universe imbued with an artistic soul. deco. Also, to preserve the confidential aspect, the number of rooms has been deliberately limited and can accommodate up to 20 people. The unique concept of Le Lys Martagon also offers the possibility of privatizing the 10 rooms and suites of the hotel. The panoramic view of the mountains from most of the rooms and suites sublimates the landscape with total immersion in the heart of the largest ski area in the world. Careful decoration, custom-made furniture, Italian marble, personalized mosaics, high-tech equipment ... all rooms and suites have balconies or terraces. An exceptional setting, a breathtaking view, the hotel restaurant is the promise of an unforgettable gastronomic experience. For a secret rendezvous, our guests will be surprised by the phantasmagorical atmosphere of the Prohibition Bar, cocktails with forbidden scents to savor in the deliciously cozy atmosphere of the 1920s. Drawing on its expertise and its inherent qualities in fashion and winter sports, Maison Bernard Orcel shares its know-how with the most luxurious places in Courchevel, such as Lys Martagon, by offering them a ski room service. . With direct access to the Bellecôte slope, it combines, in a modern design, the values ​​of comfort and high technicality. Many other services will be honored at Lys Martagon: Tasting room, wine cellar, cinema, games room, spa ... We will welcome our future employees with all the attention they themselves will pay to our guests. The accommodation we have selected in Courchevel 1850 and the quality of the catering offered will be up to the consideration we will give you. True ambassadors of our house both in your professional environment and in the resort, your attitude will demonstrate the sense of welcome, courtesy and discretion that you know are necessary for your job. Your experience in luxury hotels, your fluency in English, your excellent presentation and sense of teamwork will complete what we expect from our employees: a strong motivation to invest in our project of creating a unique place. . Job sought : Kitchen Porter City: Courchevel 1850 Country: France Contract: CDD (Seasonal) Duration: 4 to 5 months Hours Split shift Salary: according to experience Experience: experienced Job status: employee Job category: Kitchen Accommodation: Yes

Hotel Lys Martagon

Our client Lys Martagon is recruiting.
Here is his key information to know ...
Presentation
New establishment
Lys Martagon, the ultimate refuge in Courchevel between refinement, authenticity and modernity.
Nestled in its natural setting, the hotel will open its doors on December 10, 2021 and invite lovers of exceptional places to share with family or friends this unique experience of diving into its intimate universe imbued with an artistic soul. deco.
Also, to preserve the confidential aspect, the number of rooms has been deliberately limited and can accommodate up to 20 people.
The unique concept of Le Lys Martagon also offers the possibility of privatizing the 10 rooms and suites of the hotel.
The panoramic view of the mountains from most of the rooms and suites sublimates the landscape with total immersion in the heart of the largest ski area in the world.
Careful decoration, custom-made furniture, Italian marble, personalized mosaics, high-tech equipment ... all rooms and suites have balconies or terraces.
An exceptional setting, a breathtaking view, the hotel restaurant is the promise of an unforgettable gastronomic experience.
For a secret rendezvous, our guests will be surprised by the phantasmagorical atmosphere of the Prohibition Bar, cocktails with forbidden scents to savor in the deliciously cozy atmosphere of the 1920s.
Drawing on its expertise and its inherent qualities in fashion and winter sports, Maison Bernard Orcel shares its know-how with the most luxurious places in Courchevel, such as Lys Martagon, by offering them a ski room service. .
With direct access to the Bellecôte slope, it combines, in a modern design, the values ​​of comfort and high technicality.
Many other services will be honored at Lys Martagon:
Tasting room, wine cellar, cinema, games room, spa ...

We will welcome our future employees with all the attention they themselves will pay to our guests.
The accommodation we have selected in Courchevel 1850 and the quality of the catering offered will be up to the consideration we will give you.
True ambassadors of our house both in your professional environment and in the resort, your attitude will demonstrate the sense of welcome, courtesy and discretion that you know are necessary for your job.
Your experience in luxury hotels, your fluency in English, your excellent presentation and sense of teamwork will complete what we expect from our employees: a strong motivation to invest in our project of creating a unique place. .

Other suggested jobs

Chef de partie H/F

Chef de partie H/F

l'Ecrin Blanc Gestion
Chef pâtissier (H/F)

Chef pâtissier (H/F)

Alp'Azur Hôtels
Chef de partie pâtissier (H/F)

Chef de partie pâtissier (H/F)

Alp'Azur Hôtels
Commis de cuisine H/F

Commis de cuisine H/F

L'Hotel L'Arboisie
Interested in this opportunity?
Apply Now
Other jobs
?