Chef wanted to train in the US at this Grand Resort!
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Chef wanted to train in the US at this Grand Resort!

About the job

Chef wanted to train in the US at this Grand Resort! Rotate through Restaurant and Banquets to become an accomplished Chef de Partie! Don't miss this fantastic career opportunity to work at a great 4* Hotel! Walking distance to great apartments! While a care is not needed you can get a bike to get around or use the metro train to visit Washington DC! Only the most dedicated culinary chefs wanted for this position.  Apply this instant!

You will need to bring your own knives.

Benefits:

After 90 days the J1 will begin to accrue 2 Wellness Days and 18 PTO (holiday and vacation days). There is a $1 charge per employee meal in the cafeteria (lunch and dinner). A uniform will be provided, if you inform the hotel of your sizes then they can be ordered prior to your arrival. You will need to apply for your social security card after 10 days of entering the USA; you will only be paid once you have received your social security #. You will be paid every other Friday. The employer will provide up to 30 days of accommodations with complimentary room & tax. We will provide airport pick up if you are flying into Dulles Airport.

About you

Must have at least 6 months of hotline experience

*Eligibility criteria for our Career USA programs: - you are enrolled in a post secondary ministerially recognized academic institution in the hospitality industry OR - you have a hospitality degree and at least 1 year of recent relevant work experience in the (ultra) luxury hotel industry (outside of the USA) OR - you have 5 years recent relevant work experience in the (ultra) luxury hotel industry (outside the USA) - you have shown consistent career growth over the last years - you have shown serious commitment to your most recent employers

  • Language required: English.

The company

HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.

We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.

Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.

We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.

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Chef wanted to train in the US at this Grand Resort!

Leesburg, VA, United States

Graduate program, Indefinite

Start Date:

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