Explore New Orleans while training in the culinary field! Rotate through Restaurant and Banquets, to become a banquets Chef de Partie! New Orelans is an easy city to move about whether it's the city trollies or walking. No need to purchase a car. HRC's Career USA Program offers Hospitality internships, traineeships, J-1 visa training, management positions, and hotel jobs in the United States. This training gives you international work experience in the U.S. that you can use abroad. We have placements opportunities all over America such as New York, Miami, San Francisco, San Diego, Los Angeles and more!
Benefits: We would offer up to 2 weeks of housing during the team member’s transition to the US; please communicate your arrival with the Director of Human Resources prior to booking your flight. Airport transportation to the hotel is candidate's responsibility. A uniform and meal will be provided. After 90 days Personal Time Off will be available. Please see your employee handbook for further details.
- At least 6 months of Culinary experience
- Outgoing and adventurous personality!
- Job type
- Internship, Graduate program, Full-time
- New Orleans, LA, United States
- F&B kitchen, Chocolate Arts, Bakery/Pastry
- Starting in
- As soon as possible
- Pay range
HRC international is in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.
Career Programs USA, Job Opportunities WorldWide, Hospitality Industry