Proficient Chef needed at this grand Hotel in Texas! Rotate through the whole kitchen from Garde Manger, Restaurant, Banquets, and even Pastry, as a demi chef!
Great career opportunity in this dazzling southern city! HRC's Career USA Program offers Hospitality internships, traineeships, J-1 visa training, management positions, and hotel jobs in the United States. This training gives you international work experience in the U.S. that you can use abroad. We have placements opportunities all over America such as New York, Miami, San Francisco, San Diego, Los Angeles and more! Apply now before it's too late!
Rate(s) of Pay: $12/hour; Hours: 32-40/week Benefits: Uniform will be provided by the hotel. Bring black socks, black non-slip shoes and own knives if available. Employees have access to a cafeteria that provides lunch and dinner at $3 a meal. Any time off is at the discretion of the employer and must be approved beforehand. The hotel will provide airport pickup upon arrival and recommends candidates to fly into DFW Airport. The hotel will also provide housing for the first 14 days of the J1's stay in the States until permanent housing is able to be secured. There is public transportation available. However, it is not easily accessible. Candidates are encouraged to buy a car or other means of transportation. (i.e. bike, moped, etc.)
- Job type
- Internship, Graduate program, Fulltime job
- Dallas, TX, United States
- Chocolate Arts, Bakery/Pastry, F&B kitchen
- Starting in
- As soon as possible
- Pay range
- $12/hour; Hours: 32-40/week
HRC international is in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.
Career Programs USA, Job Opportunities WorldWide, Hospitality Industry