Sous Chef- Bakery
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Sous Chef- Bakery

Hyatt Hyderabad

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Sous Chef- Bakery

About the job

 You will be responsible to provide an excellent and consistent level of service to your customers. The Cashier is responsible to provide strong and efficient administrative support to the department.




Ideally with a relevant degree or diploma in Hospitality or Tourism management.
Minimum 2 years work experience in hotel operations. 
Good customer service, communications and interpersonal skills are a must.
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Sous Chef- Bakery

King Kothi, Hyderabad, India

Full-time, Indefinite

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