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Hyatt Pune
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Commis Chef - Banquets
About the job
Description
You will be responsible to provide an excellent and consistent level of service to your customers.
The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or
restaurant with good standards / Basic Culinary skills / good hygiene knowledge
Closed
Commis Chef - Banquets
Palace View Society, Pune, India
Full-time, Indefinite
Start Date:
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