Chef Tournant

[{{ $ctrl._job.status.name | translate}}] Chef Tournant
Hyatt Regency Bellevue

Posted

Job description


Description
In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests'' needs in a timely manner. On a daily basis must monitor food production, food quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, communication skills, computer skills, organizational skills, guest service experience and culinary teaching skills and knowledge.

Requirements

See description

Job type
Full-time
Location
Northwest Bellevue, Bellevue, WA, United States
Department
Other
Starting in
As soon as possible

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