Description You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards
Basic Culinary skills
Culinary skills for Mediterranean Cuisine
Good hygiene knowledge.
Bur Dubai, Dubai, United Arab Emirates
As soon as possible
Hyatt Hotels Dubai
Located in Dubai Creek Golf & Yacht Club on the banks of the majestic Dubai Creek, the award-winning Park Hyatt Dubai provides an idyllic setting for a luxury getaway. From an inspired assortment of award-winning restaurants to a luxury destination spa, every moment at Park Hyatt Dubai is meticulously curated to ensure a sophisticated, enriching, and uncommon experience.