- To assist the Stewarding Manager in ensuring the efficient and economic operation of the Stewarding Department in support of all other operating Departments, supplying services as required to the entire operation, and overseeing the operating equipment inventory.
- Basic computer skills desirable.
- Two to four years work experience as Team Leader in an outlet or Stewarding Department.
- Preferable prerequisite knowledge in the Hotel, Restaurant or Travel industry.
- Job type
- Tsim Sha Tsui, Hong Kong
- Starting in
- As soon as possible