Restaurant Manager - Kirkton Park Hotel Hunter Valley

[{{ $ctrl._job.status.name | translate}}] Restaurant Manager - Kirkton Park Hotel Hunter Valley
IHG Corporate

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Job description

Description

Kirkton Park Hotel Hunter Valley is on a journey to become the Boutique Hotel destination to have the quintessential Hunter Valley Experience. If you’d like a sneak peak of our journey check out our Instagram page @kirktonparkhv

 

Are you a Restaurateur looking for your next adventure? Do you enjoy creating service experiences that bring to life wine and culinary experiences?

 

 If so, we are looking for a dedicated passionate Restaurant Manager to join our Food & Beverage Team and lead our Locavore Restaurant.

 

Reporting to the Food & Beverage Manager, you''ll be an enthusiastic and approachable person who has a ''hands-on-approach'' and the ability to coordinate the daily dinner service delivery across Locavore Restaurant. Your role will be key in the delivery of a luxury guest service experience. You will have a passion for providing a unique experience to our guests needs and also responding to any issues as they arise. You’ll also be a naturally personable leader, with the ability to inspire your colleague’s service activities.

 

Most importantly you will be a true brand and local Hunter Valley ambassador in everything you do! 

 

Please note this role will primarily be based on late afternoon/evening shifts, across a rotating roster.


Requirements

See description

Job type
Fulltime job
Location
Potts Point, Australia
Department
Other
Starting in
As soon as possible

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