Do you see yourself as a Chef de Partie?
What''s your passion? Whether you''re into swimming, cooking or just reading a good book, at IHG we''re interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we''re looking for more people like this to join our friendly and professional team.
As the Chef de Partie you will assist in creating and testing new recipes and menu design and in inspecting the cleanliness of the line floor and all kitchen stations and in determining the minimum and maximum stocks of all food, material and equipment. You will prepare batch recipes, cold food items and assist in all kitchen activities to ensure that guests receive high quality food items in a time manner while you assist in the supervision of day-to-day operation of the kitchen as needed; and provide instruction to less experienced culinary staff. You may serve as Sous Chef in his/her absence as required and may assist with other duties as assigned.
- Job type
- Los Angeles, CA, United States
- Starting in
- As soon as possible