Do you see yourself as a Substitute Bartender?
We are looking for someone that can cover shifts while an employee is out on leave or vacation.
What''s your passion? Whether you''re into hockey, knitting or farming, at IHG we''re interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we''re looking for more people like this to join our friendly and professional team. This position has overall responsibility for preparing beverages and/or serving food in a prompt and courteous manner while maintaining a high level of quality and consistency.
An icon of refined Manhattan elegance since 1926,
the InterContinental New York Barclay re-opened in spring 2016, following
an extensive renovation as the city’s luxury hotel of choice. Located off Park
Avenue in midtown east, The Barclay features 702 beautifully-designed
guestrooms with 30 suites, an opulent Presidential Suite and Penthouse Sky
Suite with 1,500 feet of outdoor space and Chrysler Building views. The
hotel boasts 15,000 square feet of meeting space and two large
ballrooms for New York’s most memorable weddings, benefits, and
galas. The Barclay offers a Club InterContinental®. It''s Gin bar
and lounge with light dining, is a dynamic social hub in the hotel’s expansive
lobby. The “new” Barclay'' embraces the hotel''s distinctive legacy, while
modernizing every detail.
This position has overall responsibility for preparing beverages and/or serving food in a prompt and courteous manner while maintaining a high level of quality and consistency. You will prepare beverages requested by customers and monitor guest behavior and guest alcohol consumption to determine when alcohol service to the guest should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of customers; check identification whenever the age of a guest requesting alcoholic beverage service is questionable.
You will set up bar including all liquor, mixers, ice, garnishes, glassware and supplies and perform pre- and post-shift side-work while requisitioning all necessary supplies. The role is responsible to Inventory unused liquor and beverages and ensure that all liquor is properly secured before, during and at close of shift. Inspect bar daily for cleanliness and inspect all equipment and machinery for proper operation. You will sweep and mop bar floor after shift and wipe down counters, equipment, stools, chairs, tables and other areas as required. The Bartender may also perform other duties as assigned.