Franchised Executive Sous Chef

[{{ $ctrl._job.status.name | translate}}] Franchised Executive Sous Chef
Kananaskis Mountain Lodge, Autograph Collection

Posted

Job description

Thank you for your interest in this position. It is a job opportunity with one of Marriott International’s franchisees.

 

Please apply online at https://pomeroylodging.talentnest.com/en/posting/37501


Additional Information: This hotel is owned and operated by an independent franchisee, Pomeroy Lodging. The franchisee controls all aspects of the hotel’s employment policies and practices, including the selection and hiring process. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International.

 

Come Work with Us and Live the Adventure                            

 

Executive Sous Chef

 

Live the adventure and work for a resort with unlimited opportunities designed for hospitality professionals like you. Real life, hands on training and learning opportunities designed to teach you the day to day operation of a world class mountain resort. We will help you achieve excellence by mentoring you with some of the best talent in the industry. At the Pomeroy Kananaskis Mountain Lodge, we are growing leaders.

 

Located in the heart of the Canadian Rockies, the Pomeroy Kananaskis Mountain Lodge is a world class mountain resort property featuring 408 guest rooms, 5 unique Food & Beverage outlets, conference facilities, Albertas first Nordic spa and staff accommodations. All surrounded by untouched beauty and rugged mountain peaks in the Canadian Rockies and conveniently located one hour west of Calgary and forty five minutes south of Banff and Canmore.

 

We are looking for an Executive Sous Chef

 

As the Executive Sous Chef, you are responsible to create and execute a memorable dining experience for all guests of Pomeroy Kananaskis Mountain Lodge.  Successfully mastering this position requires a commitment to building, training and coaching a successful team behind the scenes, and exhibiting a presence of leadership on the floor.  You will achieve excellence by maximizing profitability and elevating guest satisfaction, by using your culinary expertise in unique product development and menu creation, meeting or exceeding planned objectives for revenue, food cost, and guest scores and by leading your people to deliver consistent exceptional food quality time and time again.

 

Why the Pomeroy Kananaskis Mountain Lodge

 

We are for the Hospitalians; those with an authentic passion to serve guests, who delight in delivering memorable experiences and seek to engage and build meaningful relationships. We are for the adventure enthusiast; those who want to explore natures beauty from their front door, who are ready to gear up for an adventure exploring the back country in the serenity of the Rockies.

 

Amazing Work Perks: 

  • Personal days: 4 per year after 6 months of continued full-time employment
  • Food and Beverage discounts at ALL 5 of our dining outlets
  • Growth and development opportunities, both personal and professional
  • Onsite staff accommodations ($8.25-$13.50/day), which include a residence convenience store and employee gym
  • Discounts on activities offered through our Activities Committee:  Skydiving, Yoga, Golf Passes, Ski/Snowboard Passes, to name a few
  • Shuttle access to Calgary, Banff, and the Big 3 Ski Resorts
  • Health and Wellness benefits, including; Life Insurance, Accidental Death and Dismemberment, Dental, Medical, Vision, Chiropractic, Massage, and more (some restrictions may apply)
  • Vacation is accrued starting on your first day of work at a rate of 4% of your earnings
  • Marriott Destinations membership providing you with discounted room rates and food and beverage discounts at any of Marriotts chain of hotels

 

Apply now or visit us to learn more information at www.livetheadventure.ab.ca

 

Job Requirements

 

In order to be successfully considered for this role you will have 6-8 years of experience, completion of a B.A. preferred, with Red Seal.  The ideal candidate will be an enthusiastic, energetic person who is capable of carrying out all charges in a diversified Resort environment.

 

This company is an equal opportunity employer.

 

 

 

 

frnch1

Requirements

See description

Job type
Full-time
Location
Alberta, Canada
Department
F&B other
Starting in
As soon as possible

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