Chef - Malaysian Cuisine

[{{ $ctrl._job.status.name | translate}}] Chef - Malaysian Cuisine
Kowloon Shangri-La, Hong Kong

Posted
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Job description

Kowloon Shangri-La, Hong Kong

Duties

The candidate will be responsible for carrying out kitchen tasks given by senior chefs under Hotel standards.  He / she will provide daily support for the senior chefs, contribute and work as a team in the general operation of the kitchen, offering to assist fellow colleagues when required.

 

Requirements

•         Extensive knowledge and experience in Malay cuisine

•         Minimum 3 years working experience, preferably in hotel industry

•         Excellent communications and interpersonal skills

•         Excellent command of both spoken and written English

Requirements

See description

Job type
Full-time
Location
Tsim Sha Tsui East, Hong Kong
Department
F&B other
Starting in
As soon as possible

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