[{{ $ctrl._job.status.name | translate}}] Restaurant Trainee
Mövenpick Hotels & Resorts

Posted

Job description

Job Description




PLEASE ONLY APPLY VIA:  https://www.werkenbijmpdenbosch.nl/Movenpick-Hotel-Den-Bosch/vacatures/Restaurant-stagiaire-JPNLSZ890.html


Zou je graag onze Mövenpick producten willen verkopen? Kun je de beste wijnen aanbevelen aan onze gasten? Wil je graag een F&B expert worden? Dan kan dit de stage zijn voor jou!


De voornaamste verantwoordelijkheden zullen bestaan uit:

  • Bedienen van gasten
  • Opnemen van bestellingen
  • Klaarmaken en serveren van (drank) bestellingen
  • Opmaken van rekening en afrekenen met gasten
  • Afruimen en opdekken van tafels
  • Voorbereidende werkzaamheden




Work Experience

De perfecte kandidaat heeft:

  • MBO / HBO hotelschool of toeristische opleiding.
  • Een enthousiaste, gastvriendelijke en flexibele mentaliteit
  • Een zelfstandige en proactieve werkhouding
  • Teamplayer skills
  • Beheersing van de Nederlandse en Engelse taal 




Benefits

Dit hebben we jou te bieden:

  • 38-urige werkweek
  • Een stagevergoeding van €393,- per maand obv een volledige werkweek
  • Uniform en wasservice
  • Gratis parkeergelegenheid
  • Maaltijden in de personeelskantine
  • Verschillende personeelsevenementen
  • Tijdens stage uitstekende mogelijkheden voor interne trainingen en scholing.
  • Volop doorgroeimogelijkheden binnen Mövenpick Hotels en Resorts na je stage
  • Personeelskorting op overnachtingen in Movenpick hotels en F&B outlets


Requirements

See description

Details

Job type
Internship
Location
's-Hertogenbosch, Netherlands
Department
F&B other, F&B service
Languages
English
Starting in
As soon as possible
Duration of the contract
6 months

Mövenpick Hotels & Resorts

Mövenpick Hotels & Resorts, part of AccorHotels, is a modern, upscale hospitality company that is passionate about ‘making moments’, recognising that small gestures make a big difference to our guests, our owners and our people. We do ordinary things in an extraordinary way – a philosophy that has defined our brand’s success from the very start.

A global firm with Swiss roots and a restaurant and hospitality heritage that dates back to the 1940s, our approach to service has remained consistent; warm, intuitive, personal and uniquely ‘Mövenpick’. We also embrace innovation to meet ever-changing guest needs and continue to celebrate our rich culinary legacy, setting trends but never compromising on quality and authenticity. An international company with a growing footprint, we take a sustainable and responsible approach, caring for local communities and protecting the environment in the destinations where we operate.

Mövenpick Hotels & Resorts is one of the world’s most reputable upscale hotel management companies. Since it was established in 1973, the hospitality firm has expanded its international presence and today, manages 20,000-plus rooms in more than 80 hotels across Africa, Asia, Europe and the Middle East. With ambitious plans to further expand its footprint across these continents, the company is on track to meet its target of operating 125 properties by 2020. The company’s global workforce of 16,000 hospitality professionals are trained to ensure Mövenpick’s traditional Swiss values are always upheld, guaranteeing the 7.5 million guests who stay with us every year are well looked after.

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