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Marriott Hotels and Resorts
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Closed
Paid Culinary J-1 Program at Marriott Standards
About the job
Description of the Host Property:
This Marriott Hotel is the newest and only full-service Marriott branded hotel in Nebraska offering progressive hospitality design concepts in both public space and private guest rooms. The hotel is a relaxing retreat with endless possibilities for the sophisticated traveler. And as one of the top hotels in Omaha, they go to great lengths to ensure our guests' stay is as comfortable as possible.
Description of the Training:
Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Marriott Hotels and Resorts. Through the J-1 program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm.
This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.
ITN & Odyssey's All Inclusive Program:
Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.
Description of the Location:
Nebraska is a midwestern U.S. state encompassing the prairies of the Great Plains, the towering dunes of the Sandhills and the panhandle’s dramatic rock formations. Lincoln, the capital and a vibrant university town, is distinguished by its soaring state capitol. The city of Omaha is home to the Durham Museum, which honors the state’s pioneering past in a converted railroad depot.
This Marriott Hotel is the newest and only full-service Marriott branded hotel in Nebraska offering progressive hospitality design concepts in both public space and private guest rooms. The hotel is a relaxing retreat with endless possibilities for the sophisticated traveler. And as one of the top hotels in Omaha, they go to great lengths to ensure our guests' stay is as comfortable as possible.
Description of the Training:
Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Marriott Hotels and Resorts. Through the J-1 program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm.
This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.
ITN & Odyssey's All Inclusive Program:
Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.
Description of the Location:
Nebraska is a midwestern U.S. state encompassing the prairies of the Great Plains, the towering dunes of the Sandhills and the panhandle’s dramatic rock formations. Lincoln, the capital and a vibrant university town, is distinguished by its soaring state capitol. The city of Omaha is home to the Durham Museum, which honors the state’s pioneering past in a converted railroad depot.
- Number of positions: 2
- $12/hour
- Accommodation is not provided, ITN and our housing partner will assist the successful candidate to find accommodation.
- Department: F&B kitchen Bakery Pastry
About you
• Must be a current student of a Hospitality or Culinary post-secondary academic institution.
• Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution.
• Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.
• Or must have 5 years of verifiable related work experience.
• Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution.
• Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.
• Or must have 5 years of verifiable related work experience.
- Language required: English.
The company
The International Trainee Network (ITN) is a cultural exchange organization based in Los Angeles, California with almost 20 years of experience working with the J-1 Visa Exchange Program.
ITN is currently the largest provider of J-1 luxury hospitality programs in the United States thanks to our network of 6 international ITN offices, 40 international partner universities and over 200 partner hotels.
Our mission is to provide culturally immersive experiences and world-class hospitality training to students and young professionals from around the world. Enrolling in an international exchange program is the beginning of a journey that can impact your life both professionally and personally.
We invite you to begin your journey with us!
