Chef de Partie (Pastry section)
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Chef de Partie (Pastry section)

About the job

To manage your Kitchen section with regard to supervision of food preparation and service according to set standards, customer satisfaction and high level of sales in line with company policies and regulations.

Responsible for guiding the Demi Chef de Partie and Commis and in the performance of their jobs in accordance to Hotel policies and procedures.

Responsible for ensuring daily storeroom requisitions and sufficient supplies during Kitchen operation are rotated and used in a FIFO system.

Responsible for the proper maintenance and good working order of all equipment.

Responsible for consistently implementing Policies and Procedures in operating the Kitchen.

Responsible for establishing and maintaining high sanitation standards in the Kitchen.

Responsible for the Kitchen’s operation in the absence of the Sous Chef

About you

Candidate must have experience in Hospitality Industry on the capacity of Demi Chef or Chef De Partie.

Knowledge in Pastry section

The company

Check in to 4-star comfort right at the Novotel World Trade Centre Dubai hotel. Your airy contemporary room gives you space to spread out and work or relax with the skyline views. Start the day fresh with a dip in the pool and a buffet breakfast off the trendy lobby, and wind it up with live jazz at Blue Bar at Novotel.

When it comes to business and tourism, no hotel could be more convenient and central than the Novotel Dubai World Trade Centre. Part of the Dubai Convention and Exhibition Centre, the hotel is only minutes from Dubai Mall, the Dubai International Finance Centre, Bur Dubai, Deira, and many other points of interest. Enjoy scheduled complimentary shuttles to major shopping malls. The World Trade Centre Metro station is on our doorstep, and the airport is just a 10 minute drive away.

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Chef de Partie (Pastry section)

Dubai, United Arab Emirates

Full-time, Indefinite

Start Date:

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