[{{ $ctrl._job.status.name | translate}}] Luxury collection seeks passionate Food and Beverage server!
Perry Lane Hotel, A Luxury Collection Hotel

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Job description

Enhance your Food & Beverage customer service career path at a luxury collection property overlooking the ocean! Explore your F&B passion by rotating through In Room Dining, Outlets Server, Host and Barista. 

"The Jewel of the South", Savannah, Georgia is Georgia's oldest city. Founded originally in the early 18th century, Savannah has an impossibly rich history and is still one of the most beautiful places in all of Georgia. With something for everyone, one could hardly ever get tired in this seaside paradise. Apply today, because a program this good won't last long!

Benefits:

Rate of Pay: $7.25/hr + tips (average $18-$30 on tips) Host/Barista: $11.00/hr

It is customary in the US to work in “gratuity” positions. In these positions, you will receive a base hourly salary plus gratuity (tips). While the amount of a gratuity is ultimately at the discretion of the guest, the customary tip is 15-20% of the total bill before tax. Based on history, you may expect to earn around $18-$30 per hour.  

A meal and apron will be offered complimentary. The candidates will need to bring their own dark jeans, formal shirt, and non-slip shoes. see Employee Handbook upon arrival.

The property will house the candidate for up to two weeks so they can apply for their social security card and find their own housing; this is based on the properties occupancy upon your arrival. Pleas reach out to HR before booking your flight so they can arrange housing for you!

Details

Job type
Graduate program
Location
Yamacraw Village, Savannah, GA, United States
Department
F&B Service
Languages
English
Starting in
April 2021
Duration of the contract
Indefinite
Pay range
Rate of Pay: $7.25/hr + tips (average $18-$30 on tips) Host/Barista: $11.00/hr

HRC International

HRC international is an international training and career development company for the hospitality industry that has been providing qualified Rooms Division, Food and Beverage and Culinary talents at full service hotels since 1995.

We are in the global business of connecting the best possible employers with the best possible employees. We achieve this by establishing long-lasting relationships and never putting profits before people. In doing so, we rank among the world’s leaders in international hospitality training and career development.

Our portfolio includes well known international brands, 4 and 5 * luxury hotels and (Michelin) fine dining restaurants.

We assist you from A to Z and we make it super easy for you! Along the way we give you advise and career coaching tailored to your personal situation.

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