Head Waiter

[{{ $ctrl._job.status.name | translate}}] Head Waiter
Royal Caribbean

Posted
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Job description

The Head Waiter assists the Restaurant Manager in the supervision of Restaurant personnel to ensure total guest satisfaction regarding food quality, service, and hygiene standards. He/she contributes to the success of his/her assigned area by performing a variety of operational, financial, and motivational tasks. A minimum of five years of experience in a four or five-star cruise ship, hotel, restaurant, and/or high-volume food service facility is required for this position.

Requirements

See description

Job type
Fulltime job
Location
Miami, FL, United States
Department
F&B other
Starting in
As soon as possible

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