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Sous Chef

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Sous Chef
SH Hotels

Posted

Job description

Grow with us...

If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on. 

The team at 1 Hotel Brooklyn Bridge is currently seeking a detail-obsessed  Sous Chef  with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here’s the best part: you’ll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions. Our outlet kitchens are a top-notch team of food-lovers with the talent to change the way we live and eat. Interested? Show us you have what it takes, and the (kitchen) door is open. 

Inside Tip: Creativity, empathy and mad chopping skills go a very long way.

About you...
  • Passionate about culinary arts and a minimum of 2 years of similar work experience. 
  • A post-secondary diploma or degree would be a plus. 
  • Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance. 
  • Excels at communication, both verbal and written. 
  • Is flexible and willing to meet the demands of a 24-hour operation.
About us...
  • Designed by nature work environment 
  • Work/Life Balance - Generous Paid Time off, holiday pay, paid time to give back
  • Wellness  - Competitive Medical, Dental & Vision; Company paid Health and Wellness program to promote healthy living; delicious, healthy complimentary snacks and beverages.
  • Retirement Planning - 401(k)/Retirement Savings Plan
  • Career Advancement Opportunities - Were growing rapidly and with growth comes advancement opportunities! 
  • SH University - Offers eligible team members a chance to grow and flourish from obtaining professional development and courses/certifications through our exclusive online learning educational platform.
  • Team Member Recognition program - Earn rewards and pay it forward, while doing all the good you can!


SH Hotels & Resorts is committed to providing diversity in our workplace that is representative at all levels, for the communities we serve. We celebrate equal employment opportunities embracing an environment of mutual respect without regard to race, color, religion, sex, national origin, citizenship, age sexual orientation, gender identity/expression, or any other characteristic protected by law. It’s a responsibility we all share—it’s 1 world.

Details

Job type
Full-time
Location
Brooklyn, NY, United States
Department
F&B-Kitchen
Starting in
As soon as possible
Duration of the contract
Indefinite

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